by Kirsten C | Oct 12, 2016 | Blog, Events, Recipes
Warm Slaw – recipe below Raw vs Cooked? I got my nutrition students to have a Raw vs Cooked debate today. They came up with some really great points. How eating foods raw preserves many of the vitamins and minerals (depending on how and how long... 
by Kirsten C | Mar 17, 2015 | Blog, Events
Bloom Cookery and Nutrition Course July 7th-12th I Casali del Soratte, near Rome, Italy CPD accredited (25 points) The Bloom Cookery and Nutrition Course is a rare opportunity to learn from both an expert in nutrition and an experienced holistic chef at the same time,...
07968 137246 
