Warm Slaw – recipe below Raw vs Cooked? I got my nutrition students to have a Raw vs Cooked debate today. They came up with some really great points. How eating foods raw preserves many of the vitamins and minerals (depending on how and how long...
Bloom Cookery and Nutrition Course July 7th-12th I Casali del Soratte, near Rome, Italy CPD accredited (25 points) The Bloom Cookery and Nutrition Course is a rare opportunity to learn from both an expert in nutrition and an experienced holistic chef at the same time,...
Next Events
Nutrition Courses BrightonNext dates:Nutrition Level 2 4 Mondays starting 25th February 2019 7-9pmBookings and info: 01273 204204http://www.evolutionarts.org.uk
07968 137246 
